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This beautiful book provides an authentic taste of the country’s cuisine, with a selection of more than 30 of the very best recipes. Ranging from enticing breakfasts, hearty soups and delicate appetizers to substantial main courses and mouthwatering desserts and cakes, the dishes embody the ethos at the heart of Irish cooking – good-quality seasonal ingredients cooked simply and with care.
Publisher : Lorenz Books; Illustrated edition (December 16, 2008)
Language : English
Hardcover : 64 pages
ISBN-10 : 0754819256
ISBN-13 : 978-0754819257
Item Weight : 13.6 ounces
Dimensions : 8.28 x 0.45 x 8.29 inches
List Price: $12.99
